Banana Bread Cookie Dough Protein Bites
No bake, protein banana bread cookie dough bites. Super easy and delicious! Made with Isopure Zero Carb Creamy Vanilla protein powder.
@the.diet.chef
INGREDIENTS
| Isopure Creamy Vanilla protein powder | 3 Scoops |
| Oat flour | 1 Cup |
| Mashed banana | 1 |
| SPLENDA® Sugar Blend (sucralose and sugar) | 2 Tbsp |
| Cinnamon | 1/4 Tsp |
| Semi-sweet mini chocolate chips | 2 Tbsp |
INSTRUCTIONS
In a medium bowl add the mashed banana first. Now add all the remaining ingredients, except for the chocolate chips. Use a spatula to mix until crumbly. Once crumbly, add the chocolate chips. Use your hands to form a ball of dough (this may take several minutes, be patient). Make the cookie bites out of the dough. Place bites on parchment paper and store in the fridge for about an hour. Keep in an airtight container, or plastic bag, and enjoy over the next several days. SPLENDA® is a registered trademark of Heartland Consumer Products LLC
Macros per bite: Serving size: 60 Calories Fat 1g Carbs: 8g Protein: 6g
*Because culinary technique may vary, the nutritional information provided for this recipe is estimated and should not be construed as a guarantee.
Because culinary technique may vary, the nutritional information provided for this recipe is estimated and should not be construed as a guarantee.
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