|Unsweetened Almond Milk||1 Cup|
|Mango, frozen||1 Cup|
|Zero Carb Isopure Creamy Vanilla Protein Powder||1/2 Scoop|
|Zero Carb Isopure Mango Peach Protein Powder||1/2 Scoop|
|Greek Yogurt, Plain, Non-Fat||1 Cup|
-Add 1 cup frozen mango, 1/4 banana, 1/2 scoop Isopure Zero Carb Peach Mango Powder, 1/2 cup of plain, nonfat Greek yogurt and 1/2 cup almond milk and blend.
-Pour mixture into glass.
-Add 1/2 small carrot, 1/4 banana, 1/3 cup of plain, nonfat Greek yogurt and 5 oz of water and blend.
-Pour mixture into glass. Add 1/2 banana, 1/2 scoop of Zero Carb Creamy Vanilla Powder, 1/3 cup of plain nonfat yogurt and 1/2 cup of almond milk and blend.
-Top glass with mixture.
Because culinary technique may vary, the nutritional information provided for this recipe is estimated and should not be construed as a guarantee.