Egg | 1 |
Egg White | 1 |
Honey | 2 Tbsps (42g) |
Greek Yogurt | 1 Tbsp (20g) |
Vanilla Extract | 1/2 Tsp |
Instant Espresso | 3/4 Tbsp (3g) |
White Whole Wheat Flour | 1/4 Cup (30g) |
Zero Carb Isopure Creamy Vanilla | 1 scoop (30g) |
Cornstarch | 1/8 Tsp |
Baking Soda | Pinch |
*Because culinary technique may vary, the nutritional information provided for this recipe is estimated and should not be construed as a guarantee.
Because culinary technique may vary, the nutritional information provided for this recipe is estimated and should not be construed as a guarantee.