Pineapple Protein Ice Cream | Isopure® Recipe
Pineapple Protein Ice Cream

Pineapple Protein Ice Cream

Made with only 3 ingredients! Simplicity and deliciousness packed with Isopure® Zero Carb Creamy Vanilla Whey Protein Isolate Powder.
Isopure Creamy Vanilla Powder 1 Scoop
Frozen Pineapple Chunks 1 Cup
Almond Milk 1/4 Cup
Blend together in a food processor until smooth, soft serve consistency. You will need to pause and scrape down the sides once or twice during bledning. If you want to enjoy as a soft serve ice cream, enjoy immediately. If you want to harden to a more traditional ice cream consistency, transfer mixture to a glass baking dish, cover and freeze. 

Because culinary technique may vary, the nutritional information provided for this recipe is estimated and should not be construed as a guarantee.

Isopure® Zero/Low Carb