Protein Chocolate Milkshake
Protein Chocolate Milkshake

Protein Chocolate Milkshake

Low Carb Protein-Naturally Sweetened - Dark Chocolate 1 scoop
Unsweetened almond milk 1 1/4 cup
Ice 1/2 cup
Small avocado 1/2 (about 3 tbsp)
Erythritol 1/4 cup
Cacao powder 1/4 cup
Toppings (OPTIONAL):  
Whipped cream or whipped coconut cream 3 tbsp
Dark chocolate 1 tsp chopped

Blend. Place the 1/2 cup ice cubes, 1 1/4 unsweetened almond milk, 1 scoop dark chocolate protein powder, 1/2 small avocado, 1/4 cup erythritol, and 1/4 cup cacao powder in a blender. Blend for 30 to 45 seconds. Start at the lowest speed for about 10 seconds, then rapidly increase to max speed for 20-35 more seconds. Serve immediately.

Toppings. The whipped cream & dark chocolate toppings are entirely optional.

This recipe makes 2 servings.

Because culinary technique may vary, the nutritional information provided for this recipe is estimated and should not be construed as a guarantee.

Low Carb Protein-Naturally Sweetened