Protein Pumpkin Cold Foam
@themacrobarista
INGREDIENTS
| Isopure® Whey Protein Isolate Unflavored | 1 scoop |
| Unsweetened Almond Milk | 2 oz |
| Sugar Free Pumpkin Syrup | 1 tbsp |
| Cinnamon | A dash |
| Fresh Brewed Black Coffee | (Hot or Cold) |
INSTRUCTIONS
Add 1/2 scoop Isopure Unflavored protein, 2oz unsweetened almond milk, 1 tbsp sugar free pumpkin syrup and a dash of cinnamon in a mug and use a hand frother to mix until steady foam forms. Mix 1/2 scoop of protein directly into your freshly brewed coffee until well dissolved. Scoop foam on top of coffee. Enjoy!
About 3-4 minutes. Makes 1 serving.
Because culinary technique may vary, the nutritional information provided for this recipe is estimated and should not be construed as a guarantee.
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