Summer Protein Smoothie Bowl
Anett Velsberg
INGREDIENTS
| For the smoothie: | |
| Frozen mango* or 2 frozen bananas | 2 cups |
| Frozen strawberries | 1/2 cup |
| Frozen raspberries | 1/2 cup |
| Isopure Zero Carb, Unflavored | 1 scoop |
| Unsweetened almond milk* or milk of choice | 1 cup |
| To serve: | |
| Coconut flakes | 1-2 tbsp |
| Banana, sliced | 1/2 |
| Berries | 1/2 cup |
INSTRUCTIONS
Combine all of the smoothie ingredients in a blender and blend until smooth. Pour into a bowl and top with coconut flakes, sliced banana and berries. Serve immediately.
* Used for calculation of nutrition information
290 Cals*
16g Protein
44g Carbs
5g Fat
Because culinary technique may vary, the nutritional information provided for this recipe is estimated and should not be construed as a guarantee.
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