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Skillet Brownie

8 mins
32 mins

1 cup almond flour

1/4 cup Cocoa powder

1 scoop Isopure Zero Carb, Dutch Chocolate

1 tsp Baking powder

1/2 tsp Salt

1 tsp Espresso powder

1/3 cup Full fat Greek yogurt

2 Eggs

1/3 cup Sugar free chocolate chips


  1. Preheat oven to 350° F.
  2. Combine all dry ingredients in a large bowl.
  3. Add yogurt and eggs, mix until fully combined.
  4. Fold in chocolate chips and add batter to a greased skillet.
  5. Bake 20-25 minutes and enjoy!


Because culinary technique may vary, the nutritional information provided for this recipe is estimated and should not be construed as a guarantee.