St. Patrick's Day Protein Parfaits

1. In a small bowl, whisk together the plain Greek yogurt and the Isopure Zero Carb Unflavored Protein Powder.
2. Take 1/3 cup of the Greek yogurt mixture and spoon it into the bottom of a short glass.
3. Sprinkle 2 hefty tablespoons of the diced kiwi followed by 2 hefty tablespoons of granola.
4. Add 1/3 cup of the pistachio pudding on top of the granola then top the pudding with a tablespoon of kiwi and one tablespoon of granola.
5. Garnish with a kiwi round.

Because culinary technique may vary, the nutritional information provided for this recipe is estimated and should not be construed as a guarantee.